What's the dinner tonight?

JamieM

Extreme sharpness is ephemeral!
Buttery Lemon and Garlic King Prawn Linguine, with Pecorino Cheese and Chilli Flakes. Washed down with my favourite Artisan Italian Cider
Angioletti Riserva Italian cider, which just so happens to be the perfect accompaniment to any fish dish.

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